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Before you jump to Mexican Layered Dip recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit As Well As Healthy.
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We hope you got benefit from reading it, now let's go back to mexican layered dip recipe. You can cook mexican layered dip using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Mexican Layered Dip:
- Provide of Big Jar of salsa.
- Take of Pack/container of Guacamole.
- Use of Refried beans- I cooked them with some taco seasoning, cheese, green onions, and sour cream.
- Get of Big bag of shredded lettuce.
- Get of Pico de gallo( I made mine fresh) onion, bell pepper, tomatos diced, and cilantro.
- You need of White Cheese dip(homemade or store brand).
- Take of Big bag of mexican blend cheese.
- Use of Fresh cut up cilantro-(for pico de gallo).
- Prepare of Sour cream.
- Take of Yellow onion-diced for pico de gallo.
- You need of Bell pepper-diced (for pico de gallo).
- You need of Tomato-diced (for pico de gallo).
- You need of of tostito chips-I use the round size.
- Use of Green onions diced (I put these in the beans).
- Take of Taco seasoning(I put this in beans).
Steps to make Mexican Layered Dip:
- I warmed up refried beans on stove with cheese,green onions, & a lil taco seasoning and sour cream mixed in them. Then layer the bean stuff on bottom layer of dish,then a layer of queso white cheese dip, salsa,then guacamole,then sour cream, pico de gallo,more queso, then then lettuce,and then topped with shredded Mexican 4 blend shredded cheese & a little bit more pico de gallo.and a little bit more of the white cheese dip swirled on top..
- For pico de gallo- I diced onion, bell pepper, tomato, and cilantro in my mini chopper processor..
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