How to Cook Delicious Fish Tacos

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Before you jump to Fish Tacos recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Also Healthy.

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For those who want to get started living a more healthy life the tips above can help you do that. The pre packaged highly processed foods that you can get in any store is additionally not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to fish tacos recipe. To make fish tacos you need 10 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Fish Tacos:

1. Use of tilapia filets.
2. Get of salt & pepper to taste.
3. Prepare of flour.
4. Use of garlic powder.
5. Get of chili powder.
6. Use of ground cumin.
7. Prepare of lime, cut into wedges.
8. Provide of soft tortillas.
9. Take of homemade or store bought pico de gallo.
10. Get of fresh cilanto.

Instructions to make Fish Tacos:

1. Season fish with salt & pepper..
2. Place flour, garlic powder, chili powder, cumin into a plastic ziploc bag season with salt & pepper. Shake bag to mix..
3. In a large frying pan heat olive oil, enough to coat the pan, heat to medium high heat..
4. Moisten fish with a egg wash (1 beaten egg with water) Place 1 piece of fish at a time into the bag and shake to evenly..
5. Cook fish about 5 minutes per side..
6. Heat tortillas, cut fish in half, place a half a piece of fish on tortilla add pico de gallo, squeeze of lime and cilantro. Enjoy.
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