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Before you jump to Homemade Tortillas recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
A lot of us think that comfort foods are not good for us and that we have to avoid them. At times, if your comfort food is made of candy or other junk foods, this is true. Other times, however, comfort foods can be completely healthy and it's good for you to eat them. There are a number of foods that actually can improve your moods when you eat them. When you are feeling a little down and are needing an emotional boost, test out some of these.
Green tea is wonderful for moods. You were just expecting to read that here, weren't you? Green tea has been found to be chock-full of an amino acid known as L-theanine. Studies have found that this specific amino acid can actually stimulate brain waves. This will better your brain's focus while also loosening up the rest of your body. You already knew green tea could help you be so much healthier. Now you are aware that it helps you to elevate your moods too!
You can see, you don't need to eat junk food or foods that are terrible for you so you can feel better! Try a couple of of these hints instead.
We hope you got insight from reading it, now let's go back to homemade tortillas recipe. To cook homemade tortillas you need 5 ingredients and 12 steps. Here is how you do it.
The ingredients needed to cook Homemade Tortillas:
- You need of heaping flour.
- Get of baking powder.
- Use of salt.
- Use of crisco (shortening).
- Take of water or more, not to much but just enough to make the mixture into a dough if you use touch it will stick to the pan your cooking with.
Steps to make Homemade Tortillas:
- Heat a skillet or pan on medium high the whole time you are making the mixture.
- Get a large bowl.
- Get out flour, baking powder, salt, Crisco or shortening, and boiling water.
- In the large bowl mix flour, baking powder, and salt with your hand and then add the Crisco make sure there are no clumps in the mixture and mix very well.
- Add boiling water to the mixture and mix with your hand this will be very hot so be careful you can use a spoon but I'm more hands on and your hand can mix better.
- Nead the dough but not to much if you mix to much the end result of your tortillas will be hard and crackerish.
- After the dough is neaded pull small balls out of the big dough ball until there is only small balls should make up to 12 balls.
- After you have made the small dough balls roll each individual ball out with a rolling pin.
- After you are done rolling the dough out set one tortilla in the skillet or pan at a time.
- After you have put it in the skillet cook it for about 3 minutes on each side, to flip you could use a spatula.
- Make sure they're cooked fully all the way through.
- Enjoy!!!!!.
Stacking them atop one another in a folded towel helps the tortillas stay warm and moist, as the residual heat stays trapped within the towel. Once the tortillas have cooled completely, store them inside a sealable plastic bag at room. These flour tortillas are super easy to make and perfect for burritos, quesadillas, tacos, or just about anything you like it to be. You won't ever have store-bought again! Instructions In a medium-sized bowl, whisk together the flour, baking powder, and salt.
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